Thursday, February 15, 2007

Chickens as food

The meat of the chicken, also called "chicken," is a type of poultry. Because of its somewhat low cost among meats, chicken is one of the most used meats in the world. Almost all parts of the bird can be used for food, and the meat is fit to be eaten in many different ways around the world. Popular chicken dishes consist of fried chicken, chicken soup, marinated chicken wings, tandoori chicken, butter chicken, and chicken rice. Chicken is also a pin of fast food restaurants such as KFC (most products), McDonald's (chicken sandwiches, chicken nuggets) and Burger King. Chicken has a quite neutral flavour and texture, and is used as a reference point for describing other foods; many are said to 'taste like chicken' if they are indistinctive.


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